Nuestra Historia

Pioneros en un nuevo concepto de servicio en Puerto Vallarta, Vallarta Private Chefs lleva 5 años deleitando a los clientes más exclusivos del mundo.

Ya sea que nos visite para una luna de miel, vacaciones familiares, despedida de soltero o viaje de negocios, ofrecemos experiencias culinarias personalizadas que se adaptan a sus necesidades.

Nuestro objetivo es simple: que disfrute de su tiempo sin interrupciones.

Mientras se relaja y explora todo lo que Puerto Vallarta tiene para ofrecer, nuestro selecto equipo de chefs profesionales se encarga de cada detalle de su aventura culinaria.

Desde menús personalizados hasta un servicio impecable, su completa satisfacción es siempre nuestra máxima prioridad.

  • A man in a chef's uniform and apron standing in a decorated living room with balloons, a banner, and a table with birthday gifts and snacks.

    CHEF RAMIRO CASTAÑEDA

    FOUNDER

    CHEF RAMIRO, CREATOR AND COOK OF VALLARTA PRIVATE CHEFS, HAS 15 YEARS OF EXPERIENCE IN GASTRONOMY, AND AS A CHEF ON YACHTS, SPECIALIZING IN CONTEMPORARY MEXICAN CUISINE AND PASTRIES.

    HE NEVER LETS DETAILS OF HIS CUSTOMERS PASS BY, WHICH GUARANTEES YOU AN EXCLUSIVE SERVICE.

  • Woman with curly black hair smiling while slicing a watermelon on a blue cutting board in a kitchen.

    MANAGER LIRI ANA CERVANTES

    MAITRE

    LIRI ANA IS PASSIONATE ABOUT SERVICE AND CUSTOMER SERVICE.

    8 YEARS OF EXPERIENCE MAKE HIM ALWAYS PREPARED TO PROVIDE THE BEST SERVICE.

    WINE CONNOISSEUR AND GREAT HOST WHEN SERVING DINNERS

  • Two chefs, one man and one woman, standing in a kitchen with a decorative blue and yellow tile wall behind them. The man is wearing a black chef's hat and apron, and the woman is wearing a black headband and blue shirt. They are smiling and giving a thumbs up.

    CHEF JONATHAN VELEZ & MARIA MIRAMOSTES

    CHEF JONATHAN, ALSO KNOWN AS “MONSTER,” IS EVERY CUSTOMER’S FAVORITE MEXICAN CHEF. ONE MUST TRY HIS DISHES TO GET A TASTE OF AUTHENTIC MEXICAN CUISINE. AFTER STUDYING AND RESIDING IN LOS ANGELES, CALIFORNIA, JONATHAN RETURNED HOME TO PUERTO VALLARTA TO CONTINUE HIS PASSION FOR COOKING. WHETHER